Wednesday lunch
Wednesday, March 17, 2021 |
12:15 PM - 1:00 PM |
Fullwood Room |
Details
Cajun marinated chargrilled salmon on crispy kumara wedges and creamy lemon sauce
Silver Fern Farms roast beef wraps with fresh salad and chipotle aioli
Traditional Caesar salad
Freshly sliced seasonal fruit platter (DF) (GF) (VG)
Freshly brewed coffee and selection of teas